rumen.

School catering

Breakfast, lunch and snack programs for kindergartens and schools in Sibiu.

Before rumen. opens for delivery at 2 PM, our kitchen serves over 250 meals a day to kindergartens and schools. Ten years of professional kitchen experience, full HACCP, and a program built around real choice for parents, not just a daily menu.

The problem we solve

Most kindergartens run on a single daily menu. The result:

  • No real control for parents
  • Children get picky or bored
  • No food education
  • Large amounts of food waste

What we serve daily

07:00 – 08:00

Breakfast

Varied and nourishing — real food to start the day.

11:30 – 11:45

Lunch

Soup + main course, balanced and seasonal.

14:45

Snack

Afternoon snack to close the school day.

Three menus, real parental choice

Each weekend parents pick next week's meals from:

Standard

Nutritionally balanced, seasonal, familiar dishes reinterpreted for kids.

Vegetarian

No compromise on taste — thoughtful vegetable proteins.

Premium

Superior ingredients, creative combinations, more attractive plating.

Around the World

Around the World

One day a week (usually Thursday) the kids discover a new cuisine — Italy, Mexico, Japan, Spain, Thailand, modern Romania, America, China. Part food, part curiosity, part education.

Stylized warm-toned globe of Earth in terracotta and cream
Children's hands arranging cherry tomatoes, cucumber and carrots into a smiling face on a plate
Education through play

Education through play

Mini cooking

Assembling and decorating simple dishes.

Where food comes from

Stories and games about ingredients.

Sensory games

Recognising ingredients by taste, smell and touch.

Food art

Drawings and figures made from food.

No-waste program

No-waste program

A simple tracker — didn't eat / tasted / ate half / ate all / asked for more — plus a culinary passport, smiley feedback, and a weekly report to parents. Less waste, more involvement.

Chef in a professional kitchen plating fresh vegetables into portion containers
Quality & safety

Quality & safety

  • Full HACCP system
  • Ingredient traceability
  • Fresh, seasonal, no artificial additives
  • Thermal-insulated delivery
  • Trained staff & civil liability insurance

Commercial packages

FLEX

Standard + Vegetarian

Weekly menu choice, allergen support, accessible pricing. The everyday program.

EXPERIENCE

FLEX + Around the World

Access to themed days and the premium menu — the full rumen. experience for schools.

How it works

  • Monday–Friday service
  • Thermal-insulated delivery to your location
  • Monthly invoicing
  • Minimum contract: 6–12 months

Every school is different. We'll send a tailored proposal within 24 hours.